2017年2月17日星期五

rice bran extrusion processing


Technology characteristic of Henan Doing rice bran extrusion processing section:

1, The process technology of Henan Doing rice bran extrusion processing section can make the powder of rice bran become columnar structure of porous and good permeability, increase the density of rice bran, so that improve the seepage velocity of solvent, reduce residual oil of cake;
2, After puffing , extending the refreshing time of rice bran, greatly reducing the acid value, improve the quality of crude oil effectively;
3, The technology of Henan Doing rice bran extrusion is national patent product, perfect configuration, and it can meet international economic indicators.
If you want to get more informations about the rice bran oil extrusion processing section,weclome to contact us,and our engineer will give you a feasibility program.

If you have any questions about the Rice bran extrusion processing section ,you can visit: www.doinggroup.comwww.doinggroup.com
Contact: Ms Elina
Phone: +86-371-56771822
TEL: +86 155 155 38695
Skype:elina881130
Email:market@doinggroup.com

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